A Daily Webzine Celebrating The Wonder Of Individuality & The Blood Type Diet®

Lemon Ginger Salmon Recipe

Our recipe for lemon ginger salmon is right for all types, super easy to make, and diet friendly – what more could you want!

1 pound wild salmon filets
2 tablespoons olive oil
½ teaspoon sea salt
1 lemon, zest and juice
2 tablespoons fresh grated ginger
1 teaspoon honey (O non-secretor and AB non-secretor substitute
How To Make It:
1. Preheat oven to 400 degrees.
2. Rub 1 teaspoon olive oil on salmon, and season with sea salt.
3. In a small bowl, mix the zest of 1 lemon, 1 tablespoon lemon juice,
1 teaspoon olive oil, ginger, and honey or agave (see non-secretor
note above) until combined. Brush evenly over the top of your
4. Bake for 10-12 minutes.


Ann Quasarano is the director of marketing for North American Pharmacal/ D'Adamo Personalized Nutrition. In addition to her marketing work Ann also edits the wildly popular D'Adamo Nutrition Email Newsletter.

Categories: Blood Type Diet, Recipes

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